German Thyme
German Thyme is a heirloom herb. Germination takes 14-21 days and fruit ripens from about day 90-95. Skin runs to small gray-green leaves. Water need is low to moderate, drought tolerant once established. Suits zones 5-9. It will crop in a container.
Sowing
Start seeds indoors 6-8 weeks before last frost. Very slow to germinate. Easier to propagate from cuttings.
Cultivation
- Sun
- Full sun (6+ hours)
- Water
- Low to moderate, drought tolerant once established
- Soil
- Well-draining, sandy or rocky soil, tolerates poor soils
- Soil pH
- 6.0-8.0
- Spacing
- 8-12 inches
- Height
- 6-12 inches
- Season
- Perennial
Appearance & flavour
- Colour
- Small gray-green leaves
- Size
- Leaves 1/4 inch long
- Shape
- Tiny oval leaves on woody stems
- Flavour
- Strong, earthy, and slightly minty with hints of clove and camphor
In the kitchen
European cuisine, roasted meats, vegetables, soups, stews, herb blends, drying for winter use
Pests, disease & resistance
- Pests
- Spider mites in hot weather, generally pest resistant
- Diseases
- Root rot if overwatered, generally disease resistant
- Resistance
- Excellent disease resistance, very hardy and low maintenance
Planting calendar by USDA zone
| Zone | Start indoors | Transplant | Direct sow | Harvest |
|---|---|---|---|---|
| 5 | March – April | May – June | — | June – October |
| 6 | March – April | May – June | — | June – November |
| 7 | February – March | April – June | — | June – November |
| 8 | February – March | April – May | — | May – December |
| 9 | January – February | March – April | — | April – December |
Companion planting
8 beneficial pairings indexed for this variety, 3 to avoid.
Avoid
Nutrition (per 100 g)
- Calories (per 100 g)
- 101
- Protein (g)
- 5.56
- Fat (g)
- 1.68
- Carbohydrate (g)
- 24.4
- Fibre (g)
- 14
- Vitamin A (µg)
- 238
- Vitamin C (mg)
- 160
- Vitamin B6 (mg)
- 0.348
- Folate (µg)
- 45
- Calcium (mg)
- 405
- Iron (mg)
- 17.4
- Magnesium (mg)
- 160
- Phosphorus (mg)
- 106
- Potassium (mg)
- 609
- Zinc (mg)
- 1.81
Where to buy seed and equipment
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Cultivar facts compiled from public horticultural references including USDA GRIN and NC State Extension. Descriptions are original to this catalogue.
Grown German Thyme?
Post a crop report — day counts, reservoir readings, what worked. Variety-specific logs are the most useful thing on the forum.
Similar varieties
Other herbs with a comparable time to harvest, so a season that suits German Thyme suits these too.
- Lovage 90 days
- Common Thyme 90 days
- French Lavender 90 days
- English Lavender 90 days
- Creeping 90 days
- Rosemary 90 days