Origanum vulgare 'Hot & Spicy'
Origanum vulgare 'Hot & Spicy' is an open-pollinated herb. Germination takes 10-14 days and fruit ripens from about day 60-80. Skin runs to small green leaves with tiny white to pale pink flowers. Water need is moderate, allow soil to dry between waterings. Suits zones 4-10. It will crop in a container.
Sowing
Start from seed indoors 8-10 weeks before last frost, or direct sow after soil warms. Transplants establish more reliably.
Cultivation
- Sun
- Full sun (6-8 hours)
- Water
- Moderate, allow soil to dry between waterings
- Soil
- Well-drained, light soil with good drainage
- Soil pH
- 6.0-8.0
- Spacing
- 12-18 inches
- Season
- Warm season
Appearance & flavour
- Colour
- Small green leaves with tiny white to pale pink flowers
- Size
- Small, oval leaves 0.5-1 inch long
- Shape
- Low, spreading mat with upright flowering stems
- Flavour
- Very hot and spicy with intense oregano flavor, pungent and aromatic
In the kitchen
Pizza sauce, Italian dishes, Mexican cuisine, marinades, grilled meats, tomato-based sauces
Pests, disease & resistance
- Pests
- Aphids, spider mites, leafminers
- Diseases
- Root rot in wet conditions, powdery mildew in humid weather
- Resistance
- Good disease resistance, hardy and vigorous
Planting calendar by USDA zone
| Zone | Start indoors | Transplant | Direct sow | Harvest |
|---|---|---|---|---|
| 4 | March – April | June – July | — | July – October |
| 5 | March – April | May – June | — | June – October |
| 6 | March – April | May – June | — | June – November |
| 7 | February – March | April – June | — | June – November |
| 8 | February – March | April – May | — | May – December |
| 9 | January – February | March – April | — | April – December |
| 10 | January | February – April | — | April – December |
Companion planting
8 beneficial pairings indexed for this variety, 4 to avoid.
Avoid
Nutrition (per 100 g)
- Calories (per 100 g)
- 23
- Protein (g)
- 3.15
- Fat (g)
- 0.64
- Carbohydrate (g)
- 2.65
- Fibre (g)
- 1.6
- Sugars (g)
- 0.3
- Vitamin A (µg)
- 264
- Vitamin C (mg)
- 18
- Vitamin E (mg)
- 0.8
- Vitamin K (µg)
- 415
- Vitamin B6 (mg)
- 0.155
- Folate (µg)
- 68
- Calcium (mg)
- 177
- Iron (mg)
- 3.17
- Magnesium (mg)
- 64
- Phosphorus (mg)
- 56
- Potassium (mg)
- 295
- Zinc (mg)
- 0.81
- Selenium (µg)
- 0.3
Where to buy seed and equipment
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Cultivar facts compiled from public horticultural references including USDA GRIN and NC State Extension. Descriptions are original to this catalogue.
Grown Origanum vulgare 'Hot & Spicy'?
Post a crop report — day counts, reservoir readings, what worked. Variety-specific logs are the most useful thing on the forum.
Similar varieties
Other herbs with a comparable time to harvest, so a season that suits Origanum vulgare 'Hot & Spicy' suits these too.
- Peppermint 60 days
- Spicy Globe Basil 60 days
- German Chamomile 60 days
- Roman Chamomile 60 days
- Moroccan Mint 60 days
- Japanese Shiso Green 60 days